Steps to Prepare Super Quick Homemade Bread croutons and potato chips chaat

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Bread croutons and potato chips chaat - Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, bread croutons and potato chips chaat. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bread croutons and potato chips chaat has become the favorite food menus that are sought by many people throughout the internet. In case you are the one that wants the recipe information, then this can be the right website page. We convey the steps to how in order to smoke with the ingredients needed. Do not forget to also display related videos as additional information.

Stale bread that is buttered, seasoned, and baked till crispy make these inexpensive croutons that Easy recipe for garlic croutons. I used day-old bread, which made even crispier croutons. So much better for everyone than chips--and they keep for a week or more in a sealed bag (although I cannot.

To get started with this recipe, we must prepare a few components. You might have Bread croutons and potato chips chaat using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bread croutons and potato chips chaat

1. You need 2 cups of chopped vegetables.
2. Prepare to taste of Chaat masala.
3. Prepare As required of Khatti Mithi chutney.
4. It's As required of Sev.
5. Get 2 tbsp of lemon juice.
6. Make ready 4-5 of Fried bread croutons of breads cut into triangles.
7. Take 1/4 cup of fine chips of potatoes fried.

Bread croutons and potato chips chaat instruction manuals

1. Chop all the vegetables (red-yellow-green capsicums, tomato, boiled potato, onions, coriander leaves).
2. Sprinkle salt and red chilli powder on the fried fine chips of potatoes..
3. Place bread croutons and potato chips below in the serving bowl..
4. Then add the chopped vegetables above it..
5. Add the chaat masala and sprinkle khatti Mithi chutney, Sev and coriander leaves and serve it immediately!.

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