Steps to Prepare Quick Shamrock's Fat Elvis Banana Bread

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Shamrock's Fat Elvis Banana Bread - Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, shamrock's fat elvis banana bread. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Shamrock's Fat Elvis Banana Bread is one of the favorite food menus that are increasingly being sought by many people throughout the internet. If you're the individual that is seeking the recipe information, then this is actually the right website page. We convey the steps to how to prepare along with the ingredients needed. Make sure you also display related videos as additional information.

To begin with this particular recipe, we have to first prepare a few components. You might have Shamrock's Fat Elvis Banana Bread using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Shamrock's Fat Elvis Banana Bread

1. Take 1/2 Cup of Softened Butter (1 stick).
2. You need 1 Cup of Sugar.
3. Prepare 2 of Eggs.
4. Get 4 of Bananas (Mashed).
5. Take 12 oz of bag (2 Cups) Peanut Butter Chips.
6. Prepare 3/4 Cup of Peanut Butter (smooth).
7. Get of Dry Ingredients.
8. Make ready 1-3/4 Cup of Flour.
9. Get 1 Tsp of Baking Soda.
10. You need 1/2 Tsp of Baking Powder.
11. Make ready 1/2 Tsp of Salt.
12. Make ready of Preheat oven to 375 degrees.

Steps to make Shamrock's Fat Elvis Banana Bread

1. In large Bowl: Cream Butter and Sugar with mixer..
2. Add eggs one at a time and mix until smooth..
3. Add Bananas and mix again..
4. In separate Bowl: Mix Flour, Baking Soda, Baking Powder, and Salt..
5. Add Flour Mixture to the Wet Ingredients and STIR GENTLY until moist. Do not over mix!.
6. Gently stir in Peanut Butter Chips..
7. Microwave 3/4 Cup Peanut Butter for up to 1 minute to make it "pourable"..
8. Pour 1/2 of the bread mixture into an ungreased loaf pan..
9. Drizzle most of the melted peanut butter over the layer and gently swirl in with a toothpick or skewer..
10. Pour/spread remaining bread mixture on top..
11. Drizzle remaining melted peanut butter over the top..
12. Bake at 375 for about 50-60 minutes. Check after 45 minutes, then every 5 minutes until done. Don't overbake!.

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