Ham & Cheese Bagel Bites - Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, ham & cheese bagel bites. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ham & Cheese Bagel Bites is probably the favorite food menus that will be sought by many people throughout the internet. Should you be the one who wants the recipe information, then here is the right website page. We convey the steps to how to prepare and also the ingredients needed. Do not forget to also display related videos as additional information.
Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed. Перевод слова ham, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. From Middle English hamme, from Old English hamm ("inner or hind part of the knee, ham"), from Proto-Germanic *hamō, *hammō, *hanmō, from Proto-Indo-European *kónh₂m ("leg").
To begin with this particular recipe, we must first prepare a few components. You might cook Ham & Cheese Bagel Bites using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ham & Cheese Bagel Bites
- Get 1/4 oz of yeast.
- Take 2 tbsp of plus 1 tsp. packed brown sugar.
- Make ready 1/4 cup of warm water.
- Prepare 1 cup of warm milk.
- Make ready 2 1/2 cup of to 3 cups flour.
- Take 1/2 cup of finely chopped ham.
- Make ready 1/2 cup of shredded cheese.
- Prepare 6 cup of water.
- Take 4 tsp of baking soda.
- Get 1 tsp of salt.
Steps to make Ham & Cheese Bagel Bites
- combine yeast, 1 t. brown sugar, and warm water in a lg. bowl. set aside.
- in another bowl stir remaining 2T. brown sugar and warm milk. add 2 1/2 c. flour and milk mixture to yeast mixture. stir until a soft dough forms. add remaining flour as needed..
- knead dough on a floured surface to form a soft ball. transfer to an oiled bowl, cover with cling film, and let rise until doubled..
- on a lightly floured surface cut dough into 4 pieces. roll 1 section into a 12 x 4 rectangle. with the long side facing you, spread with ham and cheese and roll jelly-roll style. cut into 12 pieces and transfer to a baking sheet. repeat with the remaining 3 portions of dough..
- let the dough pieces rest for 30 minutes. preheat oven to 400°F. bring the 6 cups of water to boil, add baking soda, reduce heat to simmer, and cook bagel bites in small batches for 20 seconds. transfer back to the baking sheet and bake in the oven until brown, 15 minutes approximately..
- remove from oven, brush with butter, and sprinkle with salt..
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