Recipe of Super Quick Homemade Bread with stuffed potatoes

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Bread with stuffed potatoes - Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, bread with stuffed potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Bread with stuffed potatoes is just about the favorite food menus that have been sought by many people people from the internet. In case you are the one that is seeking the recipe information, then this is actually the right website page. We convey the steps to how in order to cook combined with the ingredients needed. Make sure you also display related videos as additional information.

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To begin with this recipe, we must first prepare a few components. You could have Bread with stuffed potatoes using 13 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Bread with stuffed potatoes

1. It's Slice of Bread(4_5) without side.
2. Prepare 1 of tblp of chopped onion.
3. It's 1 of tblp of scallion.
4. Take 1 of egg.
5. Get 1 cup of flour.
6. Prepare 1 of maggi.
7. Get of Oil.
8. Make ready of Salt.
9. You need of Attariku.
10. Take 2 cups of boil potatoes.
11. Make ready 1/2 of tbp gram masala.
12. Prepare 1 of tblp of grated ginger.
13. You need 1/2 of tblp of chili powder.

Step by step to make Bread with stuffed potatoes

1. At first smash the boiled potato and mix with scallion, maggi, attarigu.
2. Then heat 1 tbsp oil in a pan and put chopped onion and sauté it..
3. Then add grated ginger and fry it for 1-2 minutes. Then add a pinch powder and red chilli powder (optional) and mix..
4. Then add smashed potato and salt and mix it very gently. Now add chopped green chilli and scallion leaves. At last sprinkle some garam masala powder and remove from gas..
5. Now take a bowl and mix flour, egg, salt and water to make a smooth barter.
6. Damp your palm and take a bread slice and as a result the bread slice will be slightly damped..
7. Then take 1 spoon of stuffing and place it in the middle of the bread slice and fold the slice. Now deep it into the batter and deep fry till golden..
8. Serve with hot tea and ketchup.

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