Recipe of Perfect Turkish flat bread

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Turkish flat bread - Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, turkish flat bread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Turkish flat bread has become the favorite food menus that are sought by many people people from the internet. When you are the individual who wants the recipe information, then this is actually the right website page. We convey the steps to how to prepare together with the ingredients needed. Do not forget to also display related videos as additional information.

This delicious, pillowy soft Turkish Flatbread is an easy, one-bowl-no-mixer recipe. It's perfect with hummus, tabouli, for wraps and more! In this video we will show you the preparation of a traditional flatbread recipe,Katmer.

To begin with this recipe, we must prepare a few ingredients. You might cook Turkish flat bread using 6 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Turkish flat bread

1. Prepare 3 cups of flour All-purpose.
2. It's of Yeast 1tblspn.
3. Get 3 tablespoon of Milk powder.
4. Prepare of Sugar 2tblspon.
5. It's of Salt TT.
6. Prepare of Oil or butter 2tblspn.

Turkish flat bread in depth

1. Mix yeast,and milk in a bowl and add warm water mix and keep aside.
2. Seive flour and add sugar,salt and pour the yeast mixture and mix all to a fine smooth dough, add in butter and knead again,cover in a warm place until it doubles in size..
3. Knead the dough again after rising, and cut to equal sizes.
4. Fold each portion inward, to get a round shape.
5. .
6. Cover them and take one at a time and roll it to a circle shape, and grill it on a grease pan.
7. When you notice some bubbles you then flip the other side.
8. After some seconds you flip again until it puffed.
9. Then it's done, remove from pan and apply some butter to keep it soft and delicious by this time your kitchen would be smelling like a bread bakery trust me.
10. Serve with any soup of your choice, or as snack with tea or chill drink.

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