Easiest Way to Make Homemade Simple Bagels

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Simple Bagels - Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, simple bagels. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Bagels is one of the favorite food menus that are now being sought by a lot of people from the internet. For anyone who is the individual who is looking for the recipe information, then this can be a right website page. We convey the steps to how in order to smoke combined with the ingredients needed. Do not forget to also display related videos as additional information.

Simple Bagels

To get started with this particular recipe, we have to first prepare a few ingredients. You can certainly cook Simple Bagels using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Bagels

  1. Prepare 250 grams of All purpose flour.
  2. You need 30 grams of Whole wheat flour.
  3. It's 20 grams of Rye.
  4. Get 18 grams of Sugar.
  5. It's 4 1/2 grams of Salt.
  6. Prepare 156 grams of Water.
  7. Make ready 3 grams of Dried yeast.
  8. Prepare of For kettle boiling:.
  9. You need 1 of litre Hot water.
  10. Get 1 tbsp of Sugar (molasses or sugar or honey).

Steps to make Simple Bagels

  1. Mix all the ingredients with a whisk. Make a dent in the middle and pour in the water. Use a spatula and mix until smooth..
  2. Transfer onto a working surface and knead until even (it won't take 5 minutes)..
  3. Divide into several portions and let rest for 15 minutes or as long as you wish for the first rising..
  4. Shape the bagel. (Form into rings - take care not to trap any air.) Let rise again for 30 minutes, or as long as you wish..
  5. Heat water for kettle boiling (but do not let boil). Add the sugar. Boil each side of the bagels for 30 seconds. Drain onto a baking tray..
  6. Preheat the oven to 250℃. Lower the temperature to 230℃ and bake for 10 minutes. Then lower the temperature to 210℃ and bake for another 5 minutes..
  7. There will be cracks on the surface after some time..

So that is going to wrap this up for this special food simple bagels recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!