Akki roti (rice flat bread) - Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, akki roti (rice flat bread). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Akki roti (rice flat bread) is one of the favorite food menus that are being sought by many people in the internet. In case you are the individual who is looking for the recipe information, then right here is the right website page. We convey the steps to how in order to cook with the ingredients needed. Do not forget to also display related videos as additional information.
Akki Rotti, rice flour flat bread is a South Indian (Mysore) breakfast recipe. It is a delicious and healthy, vegetarian/vegan recipe. Akki Roti or Rice Roti is a south Indian dish from Karnataka#Akkiroti #asmr #Breakfast #Recipe #southindian #karnataka #homecooking #homefood #roti #kannada.
To get started with this recipe, we have to prepare a few components. You can certainly cook Akki roti (rice flat bread) using 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Akki roti (rice flat bread)
- Take 1 cup of rice flour.
- It's 1 of finely chopped onion.
- It's 1 of grated carrot.
- Prepare 1 tbsp of finely chopped coriander.
- Prepare 1 tbsp of chilli -ginger paste.
- Make ready 1 tsp of cumin seeds.
- It's to taste of Salt.
- Get of Oil for roasting.
Instructions to make Akki roti (rice flat bread)
- In a large bowl, mix all the ingredients and mix well with hand..
- Add water & knead soft dough..
- Now spread plastic sheet, wet it with little water, take small ball from prepared dough & start tapping with hand. If you are not comfortable with tapping,roll it between two plastic sheets..
- Make holes in centre so oil can spread easily. Now carefully put this roti on preheated & greased skillet..
- Pour some oil in holes & outer edges too..
- Cook from both sides. Serve hot..
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